Sourdough Basics Workshop

Learn all things basic in this introductory workshop. This class is hands on and comes with: pre-mixed dough to learn with and bake in class, some of my sourdough starter that you learn to feed and use, mix new dough to bake at home the next day and a charcuterie board (with sourdough bread of course) as a snack during class. Take home: baked loaf, new dough for 2nd loaf next day and healthy/mature starter.

This is a 5 hour class. Spaces limited. Your payment is your confirmed RSVP. $100 per baker. Message on Instagram here or via texting 909-213-2252 and tell me which date you would like.

• Saturday March 18th @ 5pm Sunday March 26th @ 3pm