Martha Green LOVES food!
She loves to read about it, cook it and eat it. In fact, she loves everything about food...colors, taste, smell and form. Even though she owns a restaurant in Redlands she enjoys eating at all types of restaurants. She makes a point to eat at every restaurant in Redlands. "You never know what little piece of heaven you'll miss out on unless you try it all," says Martha. "Every restaurant has a specialty, even Baker's. In fact, their food is fresh and delicious, no canned beans there."
Martha Recommends...
Click on "Download Ask Martha pdf"- top right to view all highlights
Joe Greensleeves
Ocean Blue
Time in a Bottle
The Eating Room
Caprice Cafe
Benjarong Thai Cuisine
Los Jarriots
Dhat Island Foods
The Farm Artisan Foods
Tell them Martha sent you!
After you try it come back here and write a review. I'd love to hear how you liked my recommendations.
Ask Martha your Redlands restaurant questions: Martha@AllMarthaGreen.com
Martha Owns...
Contact Info
- 909-792-5400 t
- www.allmarthagreen.com
Address
- The Eating Room
- Redlands, CA 92373
13 Reviews
Martha, thank you for doing such an awesome job auctioneering for the ACS Image More Birthday's Gala. You sure know how to work up momentum and raise funds. The cake display was so beautiful! The crowd loved you!! You're an amazing woman!!!
Can't wait to try Benjarong! Can you please post their address/location? Thanks!
I was browsing the Redlands' site & saw your restaurant reviews. Very cute! You look great in ALL the photos. Looks like you are having alot of fun!
We just moved to town and found this site by accident. We love sushi and were going to ask some local people where the best place was. Martha was right!! Ocean Blue was outstanding. We recommend the spicy tuna roll!! Honestly, the best value and taste we have had in a long time. Thanks!
May 27th was my birthday and I wanted to celebrate! After reading Martha's review of Clara's and her description of the filet of sole with lemon and capers, I knew exactly what my special dinner would be. And Clara's did not disappoint. The meal was exquisite, the service was outstanding and my husband and I even shared a slice of HEAVENLY chocolate cake. (We had no other choice...Dough'Lectables was already closed for the day) Thank you for the review...I had the best birthday meal ever!
You rock! The best Sole in Redlands.
The Chili Relleno was authentic and tasty. I asked for a fresh homemade tortilla and they made for me there on the spot which is very unusual. It was excellent!! One note, I didn't read the newsletter so didn't know about the patio. When I ordered and they asked if it was there or to go I said "To go" be cause I didn't see any tables other than the one inside & in front. Apparently the patio is through the glass door on the left. Next time!
Martha was right, great place. In fact, it's hard to find a Chili Colorado burrito and Zorro's was outstanding, Generous portions and a great value. The hot sauce was bomb. It's going to be a regular stop for me.
Several of us went to Zorro's for lunch today... WOW, we all agreed we haven't had Mexican food that great in years! Thanks for the tip - we might never have eaten there if it wasn't for your recommendation.
Martha, you were right. I am so glad I read your review on Joe Greensleeves. I would never have gone had I not read your review. The burger was to die for. I think I will have to go back tonight for dinner too.
We love the eating room too!
Thanks for the write up Martha!! Great stuff ...I've been telling our customers about our Burgers!! In this day and age it's nice to hear positive things,and what a great help you are. I just phoned Umberto and left him a massage as to the writeup..Thanks again and God Bless. Seamus
Three of us from the office took your advise and went to Joe Greensleeves today and ordered three burgers which were good. However, the atmosphere and service were actually better! And, the chocolate dessert was to die for. Thanks for the suggestion.
Martha, you're right on spot!!! Joe Greensleeves has the most wonderful burger and prepared perfectly...pink in the middle, not over cooked. I spent a left arm having the butcher grind up NY for burgers I served at a party. Loved my guests, but NY was as far as I was willing to go. Thanks for the tip.
